This slow cooker ring beef chili comes out immense entirely time, thick and rich.
The ingredient of Slow Cooker auditorium showground Beef Chili
- 1 pound ring beef
- 2 (19 ounce) cans kidney beans, rinsed and drained
- 1 (28 ounce) can crushed tomatoes
- 1 (8 ounce) can tomato sauce
- 1 medium green panic pepper, finely chopped
- 1 tablespoon dehydrated onion flakes
- 1 tablespoon chili powder
- 1 teaspoon sports ground cumin
The instruction how to make Slow Cooker auditorium showground Beef Chili
- Heat a large skillet on top of higher than medium-high heat. Cook and disquiet pitch beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Transfer beef to the bottom of a slow cooker. Add kidney beans, crushed tomatoes, tomato sauce, terrify pepper, onion flakes, chili powder, and cumin. disconcert whisk well.
- Cover and cook in the region of Low until flavors have melded, at least 4 hours, taking place in the works to 8 hours.
Nutritions of Slow Cooker auditorium showground Beef Chili
calories: 349 caloriescarbohydrateContent: 41.1 g
cholesterolContent: 47.3 mg
fatContent: 10.6 g
fiberContent: 14.8 g
proteinContent: 25.4 g
saturatedFatContent: 3.7 g
servingSize:
sodiumContent: 808.3 mg
sugarContent: 2.3 g
transFatContent:
unsaturatedFatContent: